MOREY PIERRE

Present in Burgundy since the 16th century, the Morey family settled in Meursault in 1793. Pierre Morey's father started out as a tenant farmer. He looked after the prestigious Meursault vineyards. Pierre inherited his father's lease and also managed Domaine Leflaive in Puligny-Montrachet. Alongside this activity, Pierre Morey developed his own domaine. For him, respect for the land and vines is important. That's why he converted his estate to biodynamic viticulture in 1997. His daughter, Anne Morey, joined him at this time. Following the end of tenant farming on certain estates, Pierre created the Morey-Blanc company in 1992. He then began a complementary activity as a wine merchant and breeder.

Location of Domaine Pierre Morey

Domaine Pierre Morey is located in Meursault. This village is on the road to Burgundy's Grands Crus, on the Côte de Beaune. Pierre and Anne Morey own 10 hectares of vines. Most of their land is located in Meursault. But some parcels extend into neighboring communes: Puligny-Montrachet, Pommard and Monthélie. For the red wine, the vines are Pinot Noir. White wines are mainly Chardonnay.

Domaine Pierre Morey wines

For white wines, Domaine Pierre Morey produces AOC Village Meursault. Cuvées include Clos Le Meix Tavaux, Les Terres Blanches and Les Tessons. The regional appellation is represented by a Bourgogne Chardonnay and a Bourgogne Aligoté. A Premier Cru de Meursault Perrières and a Premier Cru de Puligny-Montrachet Champ Gains are also available. The Grand Cru Bâtard-Montrachet completes the selection of great white wines. For red wines, the domaine offers a Bourgogne Pinot Noir. But also AOC Village wines, such as Meursault Les Durots and Monthélie. For a more prestigious red Burgundy, Pierre Morey vinifies three Premiers Crus: Monthélie, Pommard Grands Epenots and Volnay Santenots.

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